The Food and Drug Administration is close to approving genetically altered salmon for human consumption, which would make it the first genetically modified animal approved for use as food.
AquaBounty, a Massachusetts company, wanted federal approval to sell genetically engineered salmon to the public, claiming the salmon are perfectly safe for human consumption as well as the environment. A team of FDA scientists have agreed with the claims and are going to present the case for approval on September 19.
The Atlantic salmon, or AquAdvantage Salmon as AquaBounty calls it, is reportedly no different from regular salmon, except they’ve been given a gene from the ocean pout to prevent freezing, as well as a growth gene from the Chinook salmon that allows the salmon to grow twice as fast as Atlantic salmon.
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